Chocolate Eggs with Salted Caramel Ganache

12 Chocolate Eggs filled with Salted Caramel. Layers of dark and milk chocolate are then filled with ganache and gently salted caramel before being wrapped in a fine sugar shell and life-like speckles.  A charming gift bound to create smiles.

Ingredients:

• Sugar, Ecuador cocoa mass, caramel 12% (sugar, water, dextrose), concentrated butter (MILK), cocoa butter, whole MILK powder, glucose syrup, enrobing agents (gum arabic, carnauba wax, beeswax, shellac), starches, emulsifier: SOYA lecithin, ‘fleur de sel’ salt, natural vanilla flavouring, colouring ingredients (safflower, lemon, radish, blackcurrant and apple concentrates, BARLEY malt extract and E150c.).